The Winery Piandaccoli is one of the best wineries to follow in Vino da Tavola.. It offers 14 wines for sale in of Vino da Tavola to come and discover on site or to buy online.
Looking for the best Winery Piandaccoli wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Piandaccoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Piandaccoli wines with technical and enological descriptions.
How Winery Piandaccoli wines pair with each other generally quite well with dishes such as recipes .
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
Freedom in a bottle, from pop to gem.
How Winery Piandaccoli wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of picadillo, lamb mice confit and melting carrots or delicious veal stew.
On the nose the red wine of Winery Piandaccoli. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Piandaccoli. is a powerful with a nice balance between acidity and tannins.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Piandaccoli wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of quick and easy monkfish tail, veal cutlets au gratin or the garbure.
Refers to a wine showing good ageing potential.
How Winery Piandaccoli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of wok of chinese noodles with vegetables, zucchini quiche or baked tortilla.
In the mouth the white wine of Winery Piandaccoli. is a with a nice freshness.
Supple, fragrant reds with a clear ruby colour, smooth tannins and an airy palate; intense signature aromas of violet (the grape's Italian name means "violet"), red fruits (cherry, raspberry), gentle spices and delicate floral notes. Elegant, fine aromatic profile. A traditional component of Chianti, Vino Nobile di Montepulciano DOCG and Brunello di Montalcino, adding perfume and finesse. Indigenous Italian black grape from Tuscany.
Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Piandaccoli.
Structured, elegant reds with a deep ruby hue, firm tannins and a dense palate, with aromas of red fruits (cherry, raspberry), black fruits (blackberry, plum), soft spices and floral notes. Balanced, remarkably fine. Nearly extinct, rediscovered and grown by a handful of Tuscan artisan winemakers for identity wines. Native Italian Tuscan variety whose name evokes the rounded shape of its leaves.
