
Winery Piana dei CastelliCapitancelli Bianco
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Capitancelli Bianco from the Winery Piana dei Castelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capitancelli Bianco of Winery Piana dei Castelli in the region of Lazio is a .
Food and wine pairings with Capitancelli Bianco
Pairings that work perfectly with Capitancelli Bianco
Original food and wine pairings with Capitancelli Bianco
The Capitancelli Bianco of Winery Piana dei Castelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, mushroom, bacon and gruyere quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Piana dei Castelli's Capitancelli Bianco.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of Capitancelli Bianco from Winery Piana dei Castelli are 2013, 0
Informations about the Winery Piana dei Castelli
The Winery Piana dei Castelli is one of of the world's great estates. It offers 21 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














