Winery Philippe SchaefferRiesling Fronholz
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Fronholz from the Winery Philippe Schaeffer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Fronholz of Winery Philippe Schaeffer in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Fronholz
Pairings that work perfectly with Riesling Fronholz
Original food and wine pairings with Riesling Fronholz
The Riesling Fronholz of Winery Philippe Schaeffer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of basque chicken with chorizo, tagliatelle courgette salmon from cécile and lisa or spicy chicken and mustard pie.
Details and technical informations about Winery Philippe Schaeffer's Riesling Fronholz.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Philippe Schaeffer
The Winery Philippe Schaeffer is one of of the world's greatest estates. It offers 22 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
