Winery Philippe NusswitzLe Mons
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Le Mons
Pairings that work perfectly with Le Mons
Original food and wine pairings with Le Mons
The Le Mons of Winery Philippe Nusswitz matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), tagliatelle with foie gras or chicken bonne femme.
Details and technical informations about Winery Philippe Nusswitz's Le Mons.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Philippe Nusswitz
The Winery Philippe Nusswitz is one of wineries to follow in Languedoc-Roussillon.. It offers 23 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
