Winery Philippe Faure BracLa Dilecta Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the La Dilecta Sauvignon of Winery Philippe Faure Brac in the region of Loire Valley often reveals types of flavors of grapefruit, grass or melon and sometimes also flavors of earth, vegetal or tree fruit.
Food and wine pairings with La Dilecta Sauvignon
Pairings that work perfectly with La Dilecta Sauvignon
Original food and wine pairings with La Dilecta Sauvignon
The La Dilecta Sauvignon of Winery Philippe Faure Brac matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of mackerel in white wine, aïoli or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Philippe Faure Brac's La Dilecta Sauvignon.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of La Dilecta Sauvignon from Winery Philippe Faure Brac are 2016, 2015
Informations about the Winery Philippe Faure Brac
The Winery Philippe Faure Brac is one of of the world's greatest estates. It offers 9 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Lightning
Large capacity barrel.
