Domaine Joel DelaunayLa Voûte Chenonceaux Touraine
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The La Voûte Chenonceaux Touraine of the Domaine Joel Delaunay is in the top 10 of wines of Touraine.
Wine flavors and olphactive analysis
On the nose the La Voûte Chenonceaux Touraine of Domaine Joel Delaunay in the region of Loire Valley often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with La Voûte Chenonceaux Touraine
Pairings that work perfectly with La Voûte Chenonceaux Touraine
Original food and wine pairings with La Voûte Chenonceaux Touraine
The La Voûte Chenonceaux Touraine of Domaine Joel Delaunay matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod brandade without potatoes, pasta shells or zucchini and goat cheese quiche.
Details and technical informations about Domaine Joel Delaunay's La Voûte Chenonceaux Touraine.
Discover the grape variety: Cococciola
Crisp, aromatic dry whites with a pale golden colour, a lean palate and fresh acidity showing citrus (lemon, grapefruit), white flowers, white-fleshed fruits and Adriatic mineral notes. Also made as fresh sparkling wines (spumante). Enjoying a quality revival among Abruzzese producers who vinify it as a single variety around Chieti.
Last vintages of this wine
The best vintages of La Voûte Chenonceaux Touraine from Domaine Joel Delaunay are 2017, 2016, 2015, 2018 and 2014.
Informations about the Domaine Joel Delaunay
The Domaine Joel Delaunay is one of of the world's greatest estates. It offers 23 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
