Winery Philippe et Veronyc MettazSyrah De Fully
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah De Fully from the Winery Philippe et Veronyc Mettaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah De Fully of Winery Philippe et Veronyc Mettaz in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah De Fully
Pairings that work perfectly with Syrah De Fully
Original food and wine pairings with Syrah De Fully
The Syrah De Fully of Winery Philippe et Veronyc Mettaz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, grilled leg of lamb marinated in aromatic oil or potjevleesch.
Details and technical informations about Winery Philippe et Veronyc Mettaz's Syrah De Fully.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Informations about the Winery Philippe et Veronyc Mettaz
The Winery Philippe et Veronyc Mettaz is one of of the world's greatest estates. It offers 21 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
