
Winery Philippe BouchardGrandmont Côtes du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grandmont Côtes du Rhône from the Winery Philippe Bouchard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grandmont Côtes du Rhône of Winery Philippe Bouchard in the region of Burgundy is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grandmont Côtes du Rhône
Pairings that work perfectly with Grandmont Côtes du Rhône
Original food and wine pairings with Grandmont Côtes du Rhône
The Grandmont Côtes du Rhône of Winery Philippe Bouchard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb mouse with onions and red wine or rabbit with white wine and mushrooms.
Details and technical informations about Winery Philippe Bouchard's Grandmont Côtes du Rhône.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Grandmont Côtes du Rhône from Winery Philippe Bouchard are 2012, 2013
Informations about the Winery Philippe Bouchard
The Winery Philippe Bouchard is one of of the world's great estates. It offers 61 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














