The Winery Philipp Schwarzbauer of Neusiedlersee of Weinland

Winery Philipp Schwarzbauer
The winery offers 9 different wines
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 382 of the estates of Weinland.
It is located in Neusiedlersee in the region of Weinland

The Winery Philipp Schwarzbauer is one of the best wineries to follow in Neusiedlersee.. It offers 9 wines for sale in of Neusiedlersee to come and discover on site or to buy online.

Top Winery Philipp Schwarzbauer wines

Looking for the best Winery Philipp Schwarzbauer wines in Neusiedlersee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philipp Schwarzbauer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philipp Schwarzbauer wines with technical and enological descriptions.

The top white wines of Winery Philipp Schwarzbauer

Food and wine pairings with a white wine of Winery Philipp Schwarzbauer

How Winery Philipp Schwarzbauer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut from paimpol, pasta with tuna and laughing cow or quiche with leeks and fresh salmon from flo.

The grape varieties most used in the white wines of Winery Philipp Schwarzbauer.

  • Chardonnay

Discovering the wine region of Neusiedlersee

The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .

The top red wines of Winery Philipp Schwarzbauer

Food and wine pairings with a red wine of Winery Philipp Schwarzbauer

How Winery Philipp Schwarzbauer wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, gigolette of rabbit or veal blanquette à l'ancienne.

The grape varieties most used in the red wines of Winery Philipp Schwarzbauer.

  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Philipp Schwarzbauer

Planning a wine route in the of Neusiedlersee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philipp Schwarzbauer.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Philipp Schwarzbauer and wines from the region

Austria’s Wagram region granted DAC status

With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...

Liv-ex 2021 Power 100 shows rebalancing of the fine wine market

The latest edition of Liv-ex Power 100, which lists the most powerful fine wine brands, shows that the period between October 2020 and September 2021 experienced a rebalancing of the market, with a number of classic labels returning to prominence. Château Lafite Rothschild re-entered the top 10, moving from 11th to 2nd place, while fellow First Growths Mouton-Rothschild and Margaux have also risen, to 6th and 10th place respectively. Petrus also re-entered the top 10, now at 7th place after a ye ...

Burgundy: MSc course in sustainable wine tourism launches

Prospective students from around the world can apply for the new MSc course in sustainable wine tourism and gastronomy, beginning in the 2022 academic year, said the School of Wine & Spirits Business. Based in Dijon, a short distance from the heart of the Côte d’Or’s famous vineyards, the institution is part of the Burgundy School of Business (BSB). It said the MSc in sustainable wine tourism and gastronomy will be taught in English and reflects ‘strong demand from companies for ...

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.