
Domaine PfisterRiesling Tradition (Silberberg)
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Riesling Tradition (Silberberg) from the Domaine Pfister
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Tradition (Silberberg) of Domaine Pfister in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Tradition (Silberberg) of Domaine Pfister in the region of Alsace often reveals types of flavors of citrus, peach or minerality and sometimes also flavors of pear, earth or oak.
Food and wine pairings with Riesling Tradition (Silberberg)
Pairings that work perfectly with Riesling Tradition (Silberberg)
Original food and wine pairings with Riesling Tradition (Silberberg)
The Riesling Tradition (Silberberg) of Domaine Pfister matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rice with sausage meat and tomatoes, pasta with tuna and tomato or lamb tagine with prunes and almonds.
Details and technical informations about Domaine Pfister's Riesling Tradition (Silberberg).
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Tradition (Silberberg) from Domaine Pfister are 2007, 2016, 2015, 2014 and 2012.
Informations about the Domaine Pfister
The Domaine Pfister is one of of the world's greatest estates. It offers 48 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.













