
Winery PfaffenheimLieu dit Schneckenberg Pinot Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Lieu dit Schneckenberg Pinot Blanc from the Winery Pfaffenheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lieu dit Schneckenberg Pinot Blanc of Winery Pfaffenheim in the region of Alsace is a with a nice freshness.
Food and wine pairings with Lieu dit Schneckenberg Pinot Blanc
Pairings that work perfectly with Lieu dit Schneckenberg Pinot Blanc
Original food and wine pairings with Lieu dit Schneckenberg Pinot Blanc
The Lieu dit Schneckenberg Pinot Blanc of Winery Pfaffenheim matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna flan with leek coulis, chicken and shrimp jambalaya or potato and raclette pie.
Details and technical informations about Winery Pfaffenheim's Lieu dit Schneckenberg Pinot Blanc.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Informations about the Winery Pfaffenheim
The Winery Pfaffenheim is one of of the world's great estates. It offers 96 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Perlant
Said of a slightly effervescent wine.













