Winery PezzapaneTre Punto Casa Vecchia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Tre Punto Casa Vecchia from the Winery Pezzapane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tre Punto Casa Vecchia of Winery Pezzapane in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tre Punto Casa Vecchia
Pairings that work perfectly with Tre Punto Casa Vecchia
Original food and wine pairings with Tre Punto Casa Vecchia
The Tre Punto Casa Vecchia of Winery Pezzapane matches generally quite well with dishes of beef, pasta or lamb such as recipes of small stuffed fish from nice, lasagna with courgettes and fresh goat cheese or rack of lamb with antiboise sauce.
Details and technical informations about Winery Pezzapane's Tre Punto Casa Vecchia.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tre Punto Casa Vecchia from Winery Pezzapane are 2012, 0
Informations about the Winery Pezzapane
The Winery Pezzapane is one of of the world's greatest estates. It offers 2 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
