The Winery Pety Laure is one of the best wineries to follow in Crozes-Hermitage.. It offers 2 wines for sale in of Crozes-Hermitage to come and discover on site or to buy online.
Looking for the best Winery Pety Laure wines in Crozes-Hermitage among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pety Laure wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pety Laure wines with technical and enological descriptions.
How Winery Pety Laure wines pair with each other generally quite well with dishes such as recipes .
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
How Winery Pety Laure wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot sauce, uzbek pilaf or cassoulet of the sea.
In the mouth the red wine of Winery Pety Laure. is a powerful with a nice balance between acidity and tannins.
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.
Planning a wine route in the of Crozes-Hermitage? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pety Laure.
Supple, fruity reds to drink young with a clear ruby robe, supple tannins and a light palate, featuring signature aromas of strawberry, raspberry, banana (Beaujolais Nouveau with carbonic maceration) and floral notes (peony). Star of the ten Beaujolais AOC crus (Moulin-à-Vent, Morgon, Fleurie, Brouilly…) and Beaujolais-Villages AOC, the typical expression of granitic soils. Official synonym of French Gamay from Burgundy, as opposed to teinturiers (Bouze, Chaudenay, Fréaux).
