Winery PetriSpätburgunder Honigsack
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Honigsack from the Winery Petri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Honigsack of Winery Petri in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Honigsack of Winery Petri in the region of Pfalz often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Spätburgunder Honigsack
Pairings that work perfectly with Spätburgunder Honigsack
Original food and wine pairings with Spätburgunder Honigsack
The Spätburgunder Honigsack of Winery Petri matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, sauté of veal with the moulinex cookeo or rabbit with tomato.
Details and technical informations about Winery Petri's Spätburgunder Honigsack.
Discover the grape variety: Limnio
Structured, elegant reds with a deep ruby colour, firm, smooth tannins and an ample palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and saline iodine notes. Ageing potential. Star of the great reds of the Aegean islands, especially on Limnos. Indigenous Greek black variety, one of the oldest cited (by Hesiod and Aristotle).
Last vintages of this wine
The best vintages of Spätburgunder Honigsack from Winery Petri are 2018, 0, 2017
Informations about the Winery Petri
The Winery Petri is one of of the world's great estates. It offers 94 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
