Winery Petit ChouCabernet Sauvignon Grenache
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon Grenache of Winery Petit Chou in the region of Languedoc-Roussillon often reveals types of flavors of red fruit.
Food and wine pairings with Cabernet Sauvignon Grenache
Pairings that work perfectly with Cabernet Sauvignon Grenache
Original food and wine pairings with Cabernet Sauvignon Grenache
The Cabernet Sauvignon Grenache of Winery Petit Chou matches generally quite well with dishes of beef, lamb or spicy food such as recipes of grandma melanie's cassoulet, chaouia lamb or turkey escalope with curry.
Details and technical informations about Winery Petit Chou's Cabernet Sauvignon Grenache.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Grenache from Winery Petit Chou are 0, 2015, 2013
Informations about the Winery Petit Chou
The Winery Petit Chou is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
