The Winery Peter Sölva is one of the world's great estates. It offers 27 wines for sale in of Südtirol - Alto Adige to come and discover on site or to buy online.
Looking for the best Winery Peter Sölva wines in Südtirol - Alto Adige among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Peter Sölva wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Peter Sölva wines with technical and enological descriptions.
How Winery Peter Sölva wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, navarin of the sea da gigi or fondue franc comtoise digeste 100 % comté.
On the nose the white wine of Winery Peter Sölva. often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Peter Sölva. is a powerful with a nice freshness.
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
How Winery Peter Sölva wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, pasta à la forestière (chanterelles) or lamb collar with mustard.
On the nose the red wine of Winery Peter Sölva. often reveals types of flavors of earth, red fruit or black fruit and sometimes also flavors of non oak, oak or spices. In the mouth the red wine of Winery Peter Sölva. is a powerful.
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
How Winery Peter Sölva wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, rack of lamb with antiboise sauce or pheasant in a casserole with white wine.
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
Planning a wine route in the of Südtirol - Alto Adige? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Peter Sölva.
Full-bodied, deeply coloured reds with a dark, deep ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, cocoa, spice and earthy notes. Also vinified as a delicate rosé ("Lagrein Kretzer"). The star of Alto Adige Lagrein DOC, the signature of great Alpine Italian reds with a strong identity. An indigenous Italian variety from South Tyrol (Südtirol/Alto Adige), grown around Bolzano.
