Winery Peter Jorgensen - Peter's Blend No. 1

Winery Peter JorgensenPeter's Blend No. 1

The Peter's Blend No. 1 of Winery Peter Jorgensen is a wine from the region of Barossa of Australie du Sud.
This wine generally goes well with
The Peter's Blend No. 1 of the Winery Peter Jorgensen is in the top 0 of wines of Barossa.

Details and technical informations about Winery Peter Jorgensen's Peter's Blend No. 1.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kokur Bely

Structured, aromatic whites with a pale to amber-golden colour, ample palate with fresh acidity, signature aromas of citrus, white flowers, yellow fruits and mineral notes. Also as historic sweet wines. Traditional component of dry white wines from Crimea (notably Sudak) and sweet wines from Massandra, contributing to historic regional blends of the Caucasus. Indigenous white variety from Ukraine and Russia, grown mainly in Crimea and the Caucasus.

Informations about the Winery Peter Jorgensen

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Peter Jorgensen is one of of the world's great estates. It offers 14 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 55000 of of Australia wines
In the top 6500 of of Barossa wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Barossa

World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Collar

The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.

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