Winery Perrini Organic Vine & WinesNaturale Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Naturale Bianco from the Winery Perrini Organic Vine & Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naturale Bianco of Winery Perrini Organic Vine & Wines in the region of Puglia is a powerful with a nice freshness.
Food and wine pairings with Naturale Bianco
Pairings that work perfectly with Naturale Bianco
Original food and wine pairings with Naturale Bianco
The Naturale Bianco of Winery Perrini Organic Vine & Wines matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with beer, quiche with bacon and gruyère cheese or brioche shuttles.
Details and technical informations about Winery Perrini Organic Vine & Wines's Naturale Bianco.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Naturale Bianco from Winery Perrini Organic Vine & Wines are 0
Informations about the Winery Perrini Organic Vine & Wines
The Winery Perrini Organic Vine & Wines is one of of the world's greatest estates. It offers 12 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
