Winery Penfolds - Bin 14 Minchinbury Dry Red

Winery PenfoldsBin 14 Minchinbury Dry Red

The Bin 14 Minchinbury Dry Red of Winery Penfolds is a red wine from the region of Barossa Valley of Australie du Sud.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Marsanne and the Roussanne.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Penfolds's Bin 14 Minchinbury Dry Red.

Winemaker
Peter Gago
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Penfolds

The winery offers 157 different wines.
Its wines get an average rating of 4.
This winery is part of the Treasury Wine Estates.
It is in the top 150 of the best estates in the region
It is located in Barossa Valley in the region of Australie du Sud
Find the Winery Penfolds on Facebook and on Twitter

The Winery Penfolds is one of wineries to follow in Barossa Valley.. It offers 190 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 35000 of of Australia wines
In the top 15000 of of Barossa Valley wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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