Winery PelzmannWelschriesling Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Welschriesling Trocken from the Winery Pelzmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Welschriesling Trocken of Winery Pelzmann in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Welschriesling Trocken
Pairings that work perfectly with Welschriesling Trocken
Original food and wine pairings with Welschriesling Trocken
The Welschriesling Trocken of Winery Pelzmann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rougail sausage, mussels with bleu de bresse or chicken tagine with olives and potatoes.
Details and technical informations about Winery Pelzmann's Welschriesling Trocken.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Informations about the Winery Pelzmann
The Winery Pelzmann is one of of the world's greatest estates. It offers 10 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
