The Winery Pelter of Golan Heights of Galilee

The Winery Pelter is one of the largest wineries in the world. It offers 31 wines for sale in of Golan Heights to come and discover on site or to buy online.
Looking for the best Winery Pelter wines in Golan Heights among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pelter wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pelter wines with technical and enological descriptions.
How Winery Pelter wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara, tuna flan with leek coulis or quiche without pastry.
On the nose the sparkling wine of Winery Pelter. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
The wine region of Golan Heights is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Pelter or the Domaine Pelter produce mainly wines red, white and pink. The most planted grape varieties in the region of Golan Heights are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Golan Heights often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Golan Heights is a powerful with a nice balance between acidity and tannins. We currently count 21 estates and châteaux in the of Golan Heights, producing 91 different wines in conventional, organic and biodynamic agriculture. The wines of Golan Heights go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Pelter wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, lamb mice confit in port wine or curried coral lentils.
On the nose the red wine of Winery Pelter. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Pelter. is a powerful with a nice balance between acidity and tannins.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Pelter wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of irish tartiflette, traditional lamb couscous (from algeria) or homemade cookies.
On the nose the white wine of Winery Pelter. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of earth, microbio or vegetal.
Juice before fermentation, still loaded with sugar.
How Winery Pelter wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, lebanese lamb meatball or rabbit with hunter's sauce.
On the nose the pink wine of Winery Pelter. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Planning a wine route in the of Golan Heights? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pelter.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.