The Winery Pēlāgus of Abruzzo

Winery Pēlāgus
The winery offers 2 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Abruzzo.
It is located in Abruzzo

The Winery Pēlāgus is one of the best wineries to follow in Abruzzes.. It offers 2 wines for sale in of Abruzzo to come and discover on site or to buy online.

Top Winery Pēlāgus wines

Looking for the best Winery Pēlāgus wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pēlāgus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pēlāgus wines with technical and enological descriptions.

The top red wines of Winery Pēlāgus

Food and wine pairings with a red wine of Winery Pēlāgus

How Winery Pēlāgus wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kafta bil saniyeh (lebanese dish), pasta à la forestière (chanterelles) or duck breast with red fruits.

The best vintages in the red wines of Winery Pēlāgus

  • 2017With an average score of 3.50/5
  • 0With an average score of 3.40/5
  • 2016With an average score of 3.30/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Pēlāgus.

  • Montepulciano

Discovering the wine region of Abruzzo

Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).

~30,000 ha between Adriatic and Apennines, temperate climate.

The top white wines of Winery Pēlāgus

Food and wine pairings with a white wine of Winery Pēlāgus

How Winery Pēlāgus wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with zucchini, mushroom, bacon and gruyere quiche or prunes with bacon.

Organoleptic analysis of white wines of Winery Pēlāgus

In the mouth the white wine of Winery Pēlāgus. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Pēlāgus

  • 2017With an average score of 3.30/5
  • 0With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Pēlāgus.

  • Pecorino

Discover the grape variety: Pecorino

Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.

Discover other wineries and winemakers neighboring the Winery Pēlāgus

Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pēlāgus.

Discover the grape variety: Montepulciano

Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.