Winery Pedro Rodriguez e Hijos - Don Pablo Golden Sherry

Winery Pedro Rodriguez e HijosDon Pablo Golden Sherry

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Don Pablo Golden Sherry of Winery Pedro Rodriguez e Hijos is a natural sweet wine from the region of Jerez-Xérès-Sherry of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.

Taste structure of the Don Pablo Golden Sherry from the Winery Pedro Rodriguez e Hijos

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Don Pablo Golden Sherry of Winery Pedro Rodriguez e Hijos in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Details and technical informations about Winery Pedro Rodriguez e Hijos's Don Pablo Golden Sherry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Roussette d'Ayze

Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.

Last vintages of this wine

Don Pablo Golden Sherry - 2017
In the top 100 of of Jerez-Xérès-Sherry wines
Average rating: 3.411100
Don Pablo Golden Sherry - 0
In the top 100 of of Jerez-Xérès-Sherry wines
Average rating: 3.311100

The best vintages of Don Pablo Golden Sherry from Winery Pedro Rodriguez e Hijos are 2017, 0

Informations about the Winery Pedro Rodriguez e Hijos

The winery offers 48 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Barbadillo.
It is in the top 15 of the best estates in the region
It is located in Jerez-Xérès-Sherry in the region of Andalousie

The Winery Pedro Rodriguez e Hijos is one of of the world's great estates. It offers 28 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.

Top wine Andalousie
In the top 30000 of of Spain wines
In the top 1500 of of Jerez-Xérès-Sherry wines
In the top 4000 of natural sweet wines
In the top 350000 wines of the world

The wine region of Jerez-Xérès-Sherry

The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

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