The Winery PD Mojmírovce is one of the world's great estates. It offers 52 wines for sale in of Nitrianska to come and discover on site or to buy online.
Looking for the best Winery PD Mojmírovce wines in Nitrianska among all the wines in the region? Check out our tops of the best red, white or effervescent Winery PD Mojmírovce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery PD Mojmírovce wines with technical and enological descriptions.
How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with onions chinese style, marinated lamb chops (honey, worcestershire sauce, olive oil) or colombian lentils.
On the nose the red wine of Winery PD Mojmírovce. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
We currently count 24 estates and châteaux in the of Nitrianska, producing 202 different wines in conventional, organic and biodynamic agriculture. The wines of Nitrianska go well with generally quite well with dishes of beef, lamb or pork.
How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, moroccan tagine with lamb and cardoons or papillotes of swordfish with curry.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chinchards with white wine and grapes, salmon steaks with lentils or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery PD Mojmírovce. often reveals types of flavors of tree fruit, spices.
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
Planning a wine route in the of Nitrianska? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery PD Mojmírovce.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
On 19 September 2021, the Cumbre Vieja volcanic ridge in the island of La Palma, Spain began a massive, three-month long eruption, that was a catastrophic event for this westward island in the Canarias. The volcanic fumes caused breathing problems as well as the cancellation of flights and fruit harvests, including grapes. Despite 7,000 people needing evacuation from the flow of the lava, there was only one fatality during the entire eruption. As the lava flow eventually covered over 1,000ha, mo ...
With climate change becoming an increasingly serious topic for the spirits industry to tackle, so too comes a greater level of awareness amongst consumers that brands should be doing more in relation to the environmental footprints they leave behind globally. Every element, from the cultivation of raw materials, to the composition and distribution of finished glass bottles is now under tighter scrutiny. This year’s Earth Day, a celebration of climate awareness, held on 22 April (founded back in ...
Robert Mondavi Winery is the latest winery to join the NFT craze and its upcoming launch could be pivotal in determining if and how the rest of the wine industry will adopt cryptocurrency in the future. Consisting of a unique generative art piece that’s also attached to future experiences at the winery, Mondavi’s NFTs will accompany 1,966 1.5-litre porcelain wine bottles created in partnership with Bernardaud, the renowned French porcelain house that dates back to 1863. The porcelain bottles are ...
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
