The Winery PD Mojmírovce of Nitrianska

Winery PD Mojmírovce
The winery offers 52 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 37 of the estates of Nitrianska.
It is located in Nitrianska

The Winery PD Mojmírovce is one of the world's great estates. It offers 52 wines for sale in of Nitrianska to come and discover on site or to buy online.

Top Winery PD Mojmírovce wines

Looking for the best Winery PD Mojmírovce wines in Nitrianska among all the wines in the region? Check out our tops of the best red, white or effervescent Winery PD Mojmírovce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery PD Mojmírovce wines with technical and enological descriptions.

The top red wines of Winery PD Mojmírovce

Food and wine pairings with a red wine of Winery PD Mojmírovce

How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, lamb chops with spanish sauce or pad thai.

Organoleptic analysis of red wines of Winery PD Mojmírovce

On the nose the red wine of Winery PD Mojmírovce. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery PD Mojmírovce

  • 2012With an average score of 3.60/5
  • 2017With an average score of 2.90/5

The grape varieties most used in the red wines of Winery PD Mojmírovce.

  • Alibernet
  • Cabernet Sauvignon
  • Dunaj
  • Hron
  • St. Laurent

Discovering the wine region of Nitrianska

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

We currently count 24 estates and châteaux in the of Nitrianska, producing 202 different wines in conventional, organic and biodynamic agriculture. The wines of Nitrianska go well with generally quite well with dishes of beef, lamb or pork.

The top pink wines of Winery PD Mojmírovce

Food and wine pairings with a pink wine of Winery PD Mojmírovce

How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, irish stew with beer or indian style coral lentils.

The grape varieties most used in the pink wines of Winery PD Mojmírovce.

  • André
  • Cabernet Sauvignon
  • Blaufränkisch

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top white wines of Winery PD Mojmírovce

Food and wine pairings with a white wine of Winery PD Mojmírovce

How Winery PD Mojmírovce wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, norwegian salmon parmentier or spinach and goat cheese quiche.

Organoleptic analysis of white wines of Winery PD Mojmírovce

On the nose the white wine of Winery PD Mojmírovce. often reveals types of flavors of tree fruit, spices.

The best vintages in the white wines of Winery PD Mojmírovce

  • 2013With an average score of 4.00/5
  • 2015With an average score of 3.55/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the white wines of Winery PD Mojmírovce.

  • Chardonnay
  • Sauvignon Blanc
  • Pinot Blanc
  • Milia
  • Müller-Thurgau
  • Riesling

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

Discover other wineries and winemakers neighboring the Winery PD Mojmírovce

Planning a wine route in the of Nitrianska? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery PD Mojmírovce.

Discover the grape variety: Welschriesling

News about Winery PD Mojmírovce and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.