Winery PD Mojmírovce - Sauvignon

Winery PD MojmírovceSauvignon

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon of Winery PD Mojmírovce is a white wine from the region of Nitrianska.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon of the Winery PD Mojmírovce is in the top 60 of wines of Nitrianska.

Details and technical informations about Winery PD Mojmírovce's Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kernling

Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.

Last vintages of this wine

Sauvignon - 0
In the top 60 of of Nitrianska wines
Average rating: 3.61110.50

The best vintages of Sauvignon from Winery PD Mojmírovce are 0

Informations about the Winery PD Mojmírovce

The winery offers 52 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Nitrianska

The Winery PD Mojmírovce is one of of the world's greatest estates. It offers 41 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 850 of of Slovak Republic wines
In the top 65 of of Nitrianska wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Nitrianska

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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