Winery PD MojmírovceDolná Hora Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Dolná Hora Sauvignon of the Winery PD Mojmírovce is in the top 50 of wines of Nitrianska.
Food and wine pairings with Dolná Hora Sauvignon
Pairings that work perfectly with Dolná Hora Sauvignon
Original food and wine pairings with Dolná Hora Sauvignon
The Dolná Hora Sauvignon of Winery PD Mojmírovce matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of toasted bagel with smoked salmon, magic marinade (for shrimps, scallops, fish...) or vegan leek and tofu quiche.
Details and technical informations about Winery PD Mojmírovce's Dolná Hora Sauvignon.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Dolná Hora Sauvignon from Winery PD Mojmírovce are 0
Informations about the Winery PD Mojmírovce
The Winery PD Mojmírovce is one of of the world's greatest estates. It offers 41 wines for sale in the of Nitrianska to come and discover on site or to buy online.
The wine region of Nitrianska
The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
