
Winery Paul StierschneiderRiesling Ried Rothenberg Smaragd
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Ried Rothenberg Smaragd from the Winery Paul Stierschneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Ried Rothenberg Smaragd of Winery Paul Stierschneider in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Riesling Ried Rothenberg Smaragd
Pairings that work perfectly with Riesling Ried Rothenberg Smaragd
Original food and wine pairings with Riesling Ried Rothenberg Smaragd
The Riesling Ried Rothenberg Smaragd of Winery Paul Stierschneider matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of whiskey paupiettes, squid with garlic and parsley or coconut chicken and curry.
Details and technical informations about Winery Paul Stierschneider's Riesling Ried Rothenberg Smaragd.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Riesling Ried Rothenberg Smaragd from Winery Paul Stierschneider are 2016, 0
Informations about the Winery Paul Stierschneider
The Winery Paul Stierschneider is one of of the world's greatest estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.













