
Winery Paul SapinPonte Bello Rosso di Puglia
This wine generally goes well with beef, lamb or pasta.

Food and wine pairings with Ponte Bello Rosso di Puglia
Pairings that work perfectly with Ponte Bello Rosso di Puglia
Original food and wine pairings with Ponte Bello Rosso di Puglia
The Ponte Bello Rosso di Puglia of Winery Paul Sapin matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, leek and salmon lasagna or lamb fillet with monbazillac.
Details and technical informations about Winery Paul Sapin's Ponte Bello Rosso di Puglia.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Informations about the Winery Paul Sapin
The Winery Paul Sapin is one of wineries to follow in Pouilles.. It offers 132 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














