Winery Paul MasChai Mas Rouge
Red wine
This wine is a blend of 5 varietals which are the Cinsault, the Marselan, the Pinot noir, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Chai Mas Rouge from the Winery Paul Mas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chai Mas Rouge of Winery Paul Mas in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Chai Mas Rouge of Winery Paul Mas in the region of Pays d'Oc often reveals types of flavors of leather, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Chai Mas Rouge
Pairings that work perfectly with Chai Mas Rouge
Original food and wine pairings with Chai Mas Rouge
The Chai Mas Rouge of Winery Paul Mas matches generally quite well with dishes of beef, veal or pasta such as recipes of beef with balsamic sauce, veal with cream and mushrooms or salmon and spinach lasagna.
Details and technical informations about Winery Paul Mas's Chai Mas Rouge.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Chai Mas Rouge from Winery Paul Mas are 2020, 2018, 0, 2019 and 2017.
Informations about the Winery Paul Mas
The Winery Paul Mas is one of of the world's great estates. It offers 133 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Naturé
See savagnin.
