Winery Paul AlbertLes Bertholets Réserve Marselan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Bertholets Réserve Marselan from the Winery Paul Albert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bertholets Réserve Marselan of Winery Paul Albert in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Bertholets Réserve Marselan of Winery Paul Albert in the region of Pays d'Oc often reveals types of flavors of red fruit.
Food and wine pairings with Les Bertholets Réserve Marselan
Pairings that work perfectly with Les Bertholets Réserve Marselan
Original food and wine pairings with Les Bertholets Réserve Marselan
The Les Bertholets Réserve Marselan of Winery Paul Albert matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta gratin with courgettes and ham or veal roast casserole.
Details and technical informations about Winery Paul Albert's Les Bertholets Réserve Marselan.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Bertholets Réserve Marselan from Winery Paul Albert are 2019, 2018, 0, 2017
Informations about the Winery Paul Albert
The Winery Paul Albert is one of of the world's greatest estates. It offers 9 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
