Winery PatrickMother of Pearl Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mother of Pearl Sauvignon Blanc from the Winery Patrick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mother of Pearl Sauvignon Blanc of Winery Patrick in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Mother of Pearl Sauvignon Blanc
Pairings that work perfectly with Mother of Pearl Sauvignon Blanc
Original food and wine pairings with Mother of Pearl Sauvignon Blanc
The Mother of Pearl Sauvignon Blanc of Winery Patrick matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of monkfish tail with coconut milk and curry, zucchini and goat cheese quiche or pasta with zucchini sauce.
Details and technical informations about Winery Patrick's Mother of Pearl Sauvignon Blanc.
Discover the grape variety: Rivairenc
Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mother of Pearl Sauvignon Blanc from Winery Patrick are 0, 2013
Informations about the Winery Patrick
The Winery Patrick is one of of the world's great estates. It offers 26 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
