
Winery PassionateMicheliniwine Tupungato Divino Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Micheliniwine Tupungato Divino Syrah from the Winery Passionate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Micheliniwine Tupungato Divino Syrah of Winery Passionate in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Micheliniwine Tupungato Divino Syrah
Pairings that work perfectly with Micheliniwine Tupungato Divino Syrah
Original food and wine pairings with Micheliniwine Tupungato Divino Syrah
The Micheliniwine Tupungato Divino Syrah of Winery Passionate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), lamb tagine with honey and onions or duck aiguillettes with apples.
Details and technical informations about Winery Passionate's Micheliniwine Tupungato Divino Syrah.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Micheliniwine Tupungato Divino Syrah from Winery Passionate are 2017, 0
Informations about the Winery Passionate
The Winery Passionate is one of of the world's great estates. It offers 60 wines for sale in the of Gualtallary to come and discover on site or to buy online.
The wine region of Gualtallary
The wine region of Gualtallary is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine El Enemigo or the Domaine PerSe produce mainly wines red, white and pink. The most planted grape varieties in the region of Gualtallary are Malbec, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gualtallary often reveals types of flavors of cherry, earthy or microbio and sometimes also flavors of tropical fruit, citrus fruit or tree fruit.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














