The Winery Passalacqua of Sonoma County of California

Winery Passalacqua
The winery offers 43 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 892 of the estates of California.
It is located in Sonoma County in the region of California

The Winery Passalacqua is one of the best wineries to follow in Sonoma County.. It offers 43 wines for sale in of Sonoma County to come and discover on site or to buy online.

Top Winery Passalacqua wines

Looking for the best Winery Passalacqua wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Passalacqua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Passalacqua wines with technical and enological descriptions.

The top white wines of Winery Passalacqua

Food and wine pairings with a white wine of Winery Passalacqua

How Winery Passalacqua wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, tuna brick (light) or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Passalacqua

On the nose the white wine of Winery Passalacqua. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Passalacqua. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Passalacqua

  • 0With an average score of 4.10/5
  • 2017With an average score of 4.10/5
  • 2018With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Passalacqua.

  • Chardonnay
  • Sauvignon Blanc
  • Fiano

Discovering the wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

The top red wines of Winery Passalacqua

Food and wine pairings with a red wine of Winery Passalacqua

How Winery Passalacqua wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagine with prunes and almonds, lamb tagine with figs or lemon chicken.

Organoleptic analysis of red wines of Winery Passalacqua

On the nose the red wine of Winery Passalacqua. often reveals types of flavors of black fruit, non oak or oak and sometimes also flavors of spices, earth or red fruit. In the mouth the red wine of Winery Passalacqua. is a powerful.

The best vintages in the red wines of Winery Passalacqua

  • 2015With an average score of 4.49/5
  • 2007With an average score of 4.30/5
  • 2016With an average score of 4.26/5
  • 0With an average score of 4.24/5
  • 2017With an average score of 4.23/5
  • 2018With an average score of 4.19/5

The grape varieties most used in the red wines of Winery Passalacqua.

  • Zinfandel
  • Cabernet Sauvignon
  • Sangiovese
  • Primitivo

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Passalacqua

Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Passalacqua.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).