
Winery PassalacquaTR Passalacqua Vineyard Zinfandel
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the TR Passalacqua Vineyard Zinfandel from the Winery Passalacqua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the TR Passalacqua Vineyard Zinfandel of Winery Passalacqua in the region of California is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with TR Passalacqua Vineyard Zinfandel
Pairings that work perfectly with TR Passalacqua Vineyard Zinfandel
Original food and wine pairings with TR Passalacqua Vineyard Zinfandel
The TR Passalacqua Vineyard Zinfandel of Winery Passalacqua matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with caramelized onion, traditional tunisian couscous or fried chicken.
Details and technical informations about Winery Passalacqua's TR Passalacqua Vineyard Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Passalacqua
The Winery Passalacqua is one of of the world's great estates. It offers 42 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














