
Winery PassalacquaLavender Hill Vineyard Primitivo
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).

Food and wine pairings with Lavender Hill Vineyard Primitivo
Pairings that work perfectly with Lavender Hill Vineyard Primitivo
Original food and wine pairings with Lavender Hill Vineyard Primitivo
The Lavender Hill Vineyard Primitivo of Winery Passalacqua matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef bourguignon with tomato, marinated leg of lamb with herbs or tuna catalan style.
Details and technical informations about Winery Passalacqua's Lavender Hill Vineyard Primitivo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Lavender Hill Vineyard Primitivo from Winery Passalacqua are 2012, 0
Informations about the Winery Passalacqua
The Winery Passalacqua is one of of the world's greatest estates. It offers 42 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
Mythical terroir of Californian Zinfandel on pre-Prohibition old vines: intense, spicy reds with aromas of candied blackberry, black plum, pepper and leather, ample structure and melted tannins. Signature Sauvignon Blanc as white king with herbaceous notes and bright citrus, dazzling acidity. Also Cabernet Sauvignon, Merlot and Rhône grapes. Small Sonoma AVA (~9,000 ha, 70+ wineries), warm days and cool evenings ventilated from the coast, ideal ripeness-acidity balance.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.













