Winery Pasas - Gran Pasas Monastrell

Winery PasasGran Pasas Monastrell

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gran Pasas Monastrell of Winery Pasas is a red wine from the region of Jumilla of Murcie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Gran Pasas Monastrell from the Winery Pasas

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Pasas Monastrell of Winery Pasas in the region of Murcie is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with spices taste

pepper, licorice

Wine with earth taste

earthy, leather

Wine with microbio taste

cheese, cream

Wine with floral taste

violet

On the nose the Gran Pasas Monastrell of Winery Pasas in the region of Murcie often reveals types of flavors of cherry, black currant or floral and sometimes also flavors of black fruit, red fruit or spices.

Details and technical informations about Winery Pasas's Gran Pasas Monastrell.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Liliorila

White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Last vintages of this wine

Gran Pasas Monastrell - 2018
In the top 100 of of Jumilla wines
Average rating: 3.81110.50
Gran Pasas Monastrell - 2017
In the top 100 of of Jumilla wines
Average rating: 411110
Gran Pasas Monastrell - 2016
In the top 100 of of Jumilla wines
Average rating: 411110
Gran Pasas Monastrell - 2015
In the top 100 of of Jumilla wines
Average rating: 3.81110.50
Gran Pasas Monastrell - 2013
In the top 100 of of Jumilla wines
Average rating: 3.81110.50
Gran Pasas Monastrell - 2012
In the top 100 of of Jumilla wines
Average rating: 3.71110.50
Gran Pasas Monastrell - 2011
In the top 100 of of Jumilla wines
Average rating: 3.51110.50

The best vintages of Gran Pasas Monastrell from Winery Pasas are 2017, 2016, 2018, 2015 and 2013.

Informations about the Winery Pasas

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Hammeken Cellars.
It is in the top 3 of the best estates in the region
It is located in Jumilla in the region of Murcie

The Winery Pasas is one of of the world's greatest estates. It offers 7 wines for sale in the of Jumilla to come and discover on site or to buy online.

Top wine Murcie
In the top 4000 of of Spain wines
In the top 150 of of Jumilla wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Jumilla

The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

News related to this wine

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The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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