Winery Parker-Binns Vineyard - Pea Ridge North Carolina Red

Winery Parker-Binns VineyardPea Ridge North Carolina Red

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pea Ridge North Carolina Red of Winery Parker-Binns Vineyard is a red wine from the region of North Carolina.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Pea Ridge North Carolina Red of Winery Parker-Binns Vineyard in the region of North Carolina often reveals types of flavors of oak, tree fruit.

Details and technical informations about Winery Parker-Binns Vineyard's Pea Ridge North Carolina Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay à jus blanc

Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Pea Ridge North Carolina Red - 0
In the top 100 of of North Carolina wines
Average rating: 3.911110

The best vintages of Pea Ridge North Carolina Red from Winery Parker-Binns Vineyard are 0

Informations about the Winery Parker-Binns Vineyard

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Caroline du Nord

The Winery Parker-Binns Vineyard is one of of the world's greatest estates. It offers 13 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 55000 of of United States wines
In the top 250 of of North Carolina wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Burgundy melon

A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.

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