Palivou Estate - Palivos - Chrisohoou Cuvee 589

Palivou EstatePalivos - Chrisohoou Cuvee 589

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Palivos - Chrisohoou Cuvee 589 of Palivou Estate is a red wine from the region of Peloponnesos.
This wine is a blend of 2 varietals which are the Agiorgitiko and the Xinomavro.
This wine generally goes well with

Details and technical informations about Palivou Estate's Palivos - Chrisohoou Cuvee 589.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.

Last vintages of this wine

Palivos - Chrisohoou Cuvee 589 - 0
In the top 100 of of Peloponnesos wines
Average rating: 3.51110.50

The best vintages of Palivos - Chrisohoou Cuvee 589 from Palivou Estate are 0

Informations about the Palivou Estate

The winery offers 25 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Peloponnesos

The Palivou Estate is one of of the world's great estates. It offers 23 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 3500 of of Greece wines
In the top 850 of of Peloponnesos wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Peloponnesos

Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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