
Winery Pago de TharsysChardonnay Fermentado En Barrica
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay Fermentado En Barrica from the Winery Pago de Tharsys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Fermentado En Barrica of Winery Pago de Tharsys in the region of Valence is a .
Food and wine pairings with Chardonnay Fermentado En Barrica
Pairings that work perfectly with Chardonnay Fermentado En Barrica
Original food and wine pairings with Chardonnay Fermentado En Barrica
The Chardonnay Fermentado En Barrica of Winery Pago de Tharsys matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), tuna nuggets or ham and comté quiche.
Details and technical informations about Winery Pago de Tharsys's Chardonnay Fermentado En Barrica.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Pago de Tharsys
The Winery Pago de Tharsys is one of of the world's great estates. It offers 69 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Maccabeo
See macabeu.














