Winery Oumsiyat - Cuvée Membliarus Assyrtico

Winery OumsiyatCuvée Membliarus Assyrtico

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Membliarus Assyrtico of Winery Oumsiyat is a white wine from the region of Mount Lebanon.
This wine generally goes well with
The Cuvée Membliarus Assyrtico of the Winery Oumsiyat is in the top 50 of wines of Mount Lebanon.

Details and technical informations about Winery Oumsiyat's Cuvée Membliarus Assyrtico.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Assyrtiko

This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.

Last vintages of this wine

Cuvée Membliarus Assyrtico - 2018
In the top 50 of of Mount Lebanon wines
Average rating: 3.51110.50

The best vintages of Cuvée Membliarus Assyrtico from Winery Oumsiyat are 2018

Informations about the Winery Oumsiyat

The winery offers 18 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Mount Lebanon

The Winery Oumsiyat is one of of the world's greatest estates. It offers 18 wines for sale in the of Mount Lebanon to come and discover on site or to buy online.

Top wine Mount Lebanon
In the top 250 of of Lebanon wines
In the top 50 of of Mount Lebanon wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Mount Lebanon

Lebanon is a Middle Eastern country with an ancient wine culture that has experienced a renaissance in the past few decades. In 2011, roughly six million bottles of Lebanese wine were produced from 2000 hectares (5000 acres) of Vineyards. Modern Lebanese viniculture has moved away from the ancient Phoenician port cities and inland to the fertile Bekaa Valley. There are also a handful of vineyards near Jezzine, a few miles beyond the Southern end of the Bekaa, just inland of Sidon.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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