Winery Oude KaapCinsault - Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Cinsault - Cabernet Sauvignon of Winery Oude Kaap in the region of Western Cape often reveals types of flavors of oak, black fruit.
Food and wine pairings with Cinsault - Cabernet Sauvignon
Pairings that work perfectly with Cinsault - Cabernet Sauvignon
Original food and wine pairings with Cinsault - Cabernet Sauvignon
The Cinsault - Cabernet Sauvignon of Winery Oude Kaap matches generally quite well with dishes of beef, lamb or spicy food such as recipes of vegetable noddles, lamb delight with tomato and cinnamon or spanish paella.
Details and technical informations about Winery Oude Kaap's Cinsault - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cinsault - Cabernet Sauvignon from Winery Oude Kaap are 2019, 2016, 2013, 2014 and 2012.
Informations about the Winery Oude Kaap
The Winery Oude Kaap is one of of the world's greatest estates. It offers 19 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
