
Winery Otto KellerBaden Eisinger Steig Kabinett Trocken Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Baden Eisinger Steig Kabinett Trocken Grauburgunder from the Winery Otto Keller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Eisinger Steig Kabinett Trocken Grauburgunder of Winery Otto Keller in the region of Baden is a .
Food and wine pairings with Baden Eisinger Steig Kabinett Trocken Grauburgunder
Pairings that work perfectly with Baden Eisinger Steig Kabinett Trocken Grauburgunder
Original food and wine pairings with Baden Eisinger Steig Kabinett Trocken Grauburgunder
The Baden Eisinger Steig Kabinett Trocken Grauburgunder of Winery Otto Keller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken pie, chicken risotto with curry or shrimp risotto with curry.
Details and technical informations about Winery Otto Keller's Baden Eisinger Steig Kabinett Trocken Grauburgunder.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Informations about the Winery Otto Keller
The Winery Otto Keller is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














