Winery Otto KellerBaden Eisinger Steig Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Baden Eisinger Steig Riesling from the Winery Otto Keller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Eisinger Steig Riesling of Winery Otto Keller in the region of Baden is a with a nice freshness.
Food and wine pairings with Baden Eisinger Steig Riesling
Pairings that work perfectly with Baden Eisinger Steig Riesling
Original food and wine pairings with Baden Eisinger Steig Riesling
The Baden Eisinger Steig Riesling of Winery Otto Keller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cajun jumbalaya rice, barbecued lobster or alsatian sauerkraut.
Details and technical informations about Winery Otto Keller's Baden Eisinger Steig Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Otto Keller
The Winery Otto Keller is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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Conventional agriculture but concerned with limiting synthetic treatments as much as possible.