
Winery OttigerRosenau
This wine is a blend of 3 varietals which are the Müller-Thurgau, the Pinot gris and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
The Rosenau of the Winery Ottiger is in the top 30 of wines of Luzern.
Wine flavors and olphactive analysis
On the nose the Rosenau of Winery Ottiger in the region of Luzern often reveals types of flavors of earth.
Food and wine pairings with Rosenau
Pairings that work perfectly with Rosenau
Original food and wine pairings with Rosenau
The Rosenau of Winery Ottiger matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of casserons in the country style, endives au gratin without béchamel sauce or ramen (noodle) soup.
Details and technical informations about Winery Ottiger's Rosenau.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Last vintages of this wine
The best vintages of Rosenau from Winery Ottiger are 2017, 0
Informations about the Winery Ottiger
The Winery Ottiger is one of of the world's greatest estates. It offers 27 wines for sale in the of Luzern to come and discover on site or to buy online.
The wine region of Luzern
The wine region of Luzern of Switzerland. Wineries and vineyards like the Domaine Klosterhof or the Domaine Bioweingut Sitenrain produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Luzern are Pinot noir, Riesling and Solaris, they are then used in wines in blends or as a single variety. On the nose of Luzern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.









