Winery OstrožovičKaschauer Muškát Žltý
White wine
This wine generally goes well with spicy food and sweet desserts.
The Kaschauer Muškát Žltý of the Winery Ostrožovič is in the top 10 of wines of Tokajská.
Food and wine pairings with Kaschauer Muškát Žltý
Pairings that work perfectly with Kaschauer Muškát Žltý
Original food and wine pairings with Kaschauer Muškát Žltý
The Kaschauer Muškát Žltý of Winery Ostrožovič matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with maroilles or chocolate mousse.
Details and technical informations about Winery Ostrožovič's Kaschauer Muškát Žltý.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Kaschauer Muškát Žltý from Winery Ostrožovič are 0
Informations about the Winery Ostrožovič
The Winery Ostrožovič is one of of the world's greatest estates. It offers 51 wines for sale in the of Tokajská to come and discover on site or to buy online.
The wine region of Tokajská
The wine region of Tokajská of Slovak Republic. Wineries and vineyards like the Domaine Ostrožovič or the Domaine Tokaj & Co produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Tokajská are Furmint et Harslevelu, they are then used in wines in blends or as a single variety. On the nose of Tokajská often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of citrus fruit, non oak or oak.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
