Winery Oscar SzemesImperial Blaufränkisch Reserve
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Imperial Blaufränkisch Reserve from the Winery Oscar Szemes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Imperial Blaufränkisch Reserve of Winery Oscar Szemes in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Imperial Blaufränkisch Reserve
Pairings that work perfectly with Imperial Blaufränkisch Reserve
Original food and wine pairings with Imperial Blaufränkisch Reserve
The Imperial Blaufränkisch Reserve of Winery Oscar Szemes matches generally quite well with dishes of beef, pasta or poultry such as recipes of baeckeoffe, cannelloni with salmon and spinach or blue cord.
Details and technical informations about Winery Oscar Szemes's Imperial Blaufränkisch Reserve.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Last vintages of this wine
The best vintages of Imperial Blaufränkisch Reserve from Winery Oscar Szemes are 0
Informations about the Winery Oscar Szemes
The Winery Oscar Szemes is one of of the world's greatest estates. It offers 4 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
