Winery OsborneSolaz Shiraz - Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Solaz Shiraz - Tempranillo from the Winery Osborne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solaz Shiraz - Tempranillo of Winery Osborne in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Solaz Shiraz - Tempranillo of Winery Osborne in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with Solaz Shiraz - Tempranillo
Pairings that work perfectly with Solaz Shiraz - Tempranillo
Original food and wine pairings with Solaz Shiraz - Tempranillo
The Solaz Shiraz - Tempranillo of Winery Osborne matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, spaghetti with "favouilles" (curries) or stuffed red mullet ballotines.
Details and technical informations about Winery Osborne's Solaz Shiraz - Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Solaz Shiraz - Tempranillo from Winery Osborne are 2013, 2018, 2006, 2016 and 2019.
Informations about the Winery Osborne
The Winery Osborne is one of of the world's great estates. It offers 89 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
