Winery OrroValle Del Tirso Crannatza Vernaccia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Valle Del Tirso Crannatza Vernaccia of the Winery Orro is in the top 5 of wines of Sardaigne.
Taste structure of the Valle Del Tirso Crannatza Vernaccia from the Winery Orro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle Del Tirso Crannatza Vernaccia of Winery Orro in the region of Sardaigne is a powerful.
Wine flavors and olphactive analysis
On the nose the Valle Del Tirso Crannatza Vernaccia of Winery Orro in the region of Sardaigne often reveals types of flavors of vegetal.
Food and wine pairings with Valle Del Tirso Crannatza Vernaccia
Pairings that work perfectly with Valle Del Tirso Crannatza Vernaccia
Original food and wine pairings with Valle Del Tirso Crannatza Vernaccia
The Valle Del Tirso Crannatza Vernaccia of Winery Orro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster tail armorican style, salmon and goat cheese quiche or toast with foie gras and gingerbread.
Details and technical informations about Winery Orro's Valle Del Tirso Crannatza Vernaccia.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Last vintages of this wine
The best vintages of Valle Del Tirso Crannatza Vernaccia from Winery Orro are 2012
Informations about the Winery Orro
The Winery Orro is one of of the world's greatest estates. It offers 9 wines for sale in the of Sardaigne to come and discover on site or to buy online.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
At the heart of the terroirs of Mâcon-Bussières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Mâcon plus appellation seen by Charles Lamboley
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
