
Winery Ollivier FrèresLe Caveau des Vignes Muscadet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Le Caveau des Vignes Muscadet of the Winery Ollivier Frères is in the top 60 of wines of Muscadet.

Taste structure of the Le Caveau des Vignes Muscadet from the Winery Ollivier Frères
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Caveau des Vignes Muscadet of Winery Ollivier Frères in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Le Caveau des Vignes Muscadet
Pairings that work perfectly with Le Caveau des Vignes Muscadet
Original food and wine pairings with Le Caveau des Vignes Muscadet
The Le Caveau des Vignes Muscadet of Winery Ollivier Frères matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of baeckeoffe with fish, cream of asparagus soup in verrines or monkfish, prawn and apple skewers.
Details and technical informations about Winery Ollivier Frères's Le Caveau des Vignes Muscadet.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Le Caveau des Vignes Muscadet from Winery Ollivier Frères are 2012, 2014, 2016, 2018 and 2017.
Informations about the Winery Ollivier Frères
The Winery Ollivier Frères is one of of the world's greatest estates. It offers 3 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).











