The Winery Olivier et Tessier is one of the best wineries to follow in Vallée de la Loire.. It offers 3 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Olivier et Tessier wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olivier et Tessier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olivier et Tessier wines with technical and enological descriptions.
How Winery Olivier et Tessier wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of festive sea pot, emulsion of foie gras with pata negra or fish and seafood gratin.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery Olivier et Tessier wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood and mushroom quiche, pizza-style appetizer croissants or kedgeree.
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olivier et Tessier.
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
